UPSB v4
Pen Modifications / i Need Recipe of Hibachi Mod
-
Date: Mon, May 21 2012 09:32:42
What i need for a Hibachi Mod??and i need a LEGIT tutorial @Froggy Akashiya New Fude Anyball Sailor Reporter2 G2 G3 Color Twin uses this??and what tip is used? URGENT
-
Date: Mon, May 21 2012 10:35:25
i like how you use 'recipe' when asking for how to make a mod... http://en.wikipedia.org/wiki/Hibachi <-- ahh i c wut u did thar :ninja:
-
Date: Mon, May 21 2012 12:16:26
no
-
Date: Mon, May 21 2012 13:01:23
Erza wrote: What i need for a Hibachi Mod??and i need a LEGIT tutorial @Froggy Akashiya New Fude Anyball Sailor Reporter2 G2 G3 Color Twin uses this??and what tip is used? [B]URGENT[/B]
Urgent? Lol. -
Date: Mon, May 21 2012 13:22:37
The original tutorial hasnt been released to the public if I remember correctly. However, if you must insist...just add hot water and signos.
-
Date: Mon, May 21 2012 15:57:09
just add a ton of black grips
-
Date: Mon, May 21 2012 18:39:27
is this like a sushi roll or something
-
Date: Mon, May 21 2012 20:08:06
I ruv engrish.
-
Date: Mon, May 21 2012 23:08:48
Hibachi mod looks like it has A Lot of grips :O
-
Date: Wed, May 23 2012 02:15:41
There is no legit tutorial. Hibachi had many versions of it. None is definite
-
Date: Wed, May 23 2012 03:52:19
http://annkou2.blog105.fc2.com/blog-entry-711.html I honestly have no idea if this is legit or even just a replica. I cant read any of the text, but the pics explain it well enough.
-
Date: Wed, May 23 2012 07:43:08
._. @Whoadie i need the material list..grip/cap cutting measurement...
-
Date: Wed, May 23 2012 08:18:37
@Erza Your guess is as good as mine lol
-
Date: Wed, May 23 2012 09:23:41
HIBachi is SC?!!!!!!! i thought is DC ... damnnnnnn ponkotu grip cut in this mod is suckish
-
Date: Wed, May 23 2012 10:23:26
dun off topic la fr..ya..his gripcut weird than me
-
Date: Wed, May 23 2012 16:38:12
There is a tut on GPC too, but i can't find it! D:
-
Date: Thu, May 24 2012 06:38:23
i think i figured everything...but wads the tip used?
-
Date: Thu, May 24 2012 10:11:44
Ask ppl in jeb
-
Date: Thu, May 24 2012 12:46:44
This is a recipe for a full hibachi style meal. It includes the chicken, veggies, fried rice, and bean sprouts. Me myself and I put together a combination of recipes that I found on the interenet and created this one. It is very good for a night in, when you do not wish to pay the expensive prices at the Japanese steak house. for the hibachi chicken 1 -1 1/2 lb chicken breast 1 tablespoon vegetable oil 1/2 teaspoon sesame seed oil 1 tablespoon butter 3 tablespoons soy sauce 2 teaspoons fresh lemon juice 1 dash salt 1 dash pepper for the hibachi vegetable 1 tablespoon vegetable oil 1/2 teaspoon sesame seed oil 1 large white onion 1 large zucchini 1 tablespoon butter 2 tablespoons soy sauce 1 dash salt 1 dash pepper for the hibachi fried rice 4 cups cooked rice (cool to the touch) 2 tablespoons vegetable oil 1/2 cup white onion 1 cup bean sprouts 2 large eggs 4 tablespoons butter 4 tablespoons soy sauce for the hibachi bean sprouts 1 tablespoon butter 1 tablespoon soy sauce 3 cups bean sprouts Directions: 1 Note: Cook the rice first, so that it has time to cool down before you fry it. Cook the chicken and veggies at the same time in two separate skillets or woks. Make sure to keep the chicken and veggies warm while you cook the fried rice and bean sprouts. 2 Hibachi Chicken. 3 Cut the chicken breast up into bit sized pieces. Heat the vegetable oil and sesame oil in a large skillet or wok on medium high heat. Add the chicken, soy sauce, butter, lemon juice, salt, and pepper to the skillet. Sauté the chicken for 6-8 minutes or until no longer pink. 4 Note: Do not clean skillet. You will reuse this skillet for the fried rice. 5 Hibachi Veggies. 6 Cut the white onion into slivers. Quarter the zucchini. Heat the vegetable oil and sesame oil in a large skillet or wok on medium high heat. Add the white onion, zucchini, butter, soy sauce, salt, and pepper. Sauté veggies for 6-8 minutes or until veggies are tender. 7 Note: Do not clean skillet, you will use the same skillet for the bean sprouts. The oil that is left over will be used for the bean sprouts. 8 Hibachi Fried Rice. 9 Chop the onion. Heat vegetable oil on medium high in large skillet or wok (use the skillet or wok you cooked the chicken in earlier). Add the onion and sauté. Sauté onion for 3-4 minutes or until almost tender enough to eat. Add the bean sprouts. Sauté for 1-2 minutes. Move the vegetables to the side of the pan. Add the eggs, lightly scramble as you add them to the skillet. Once scrambled add the rice and butter. Cook for 5 minutes, stirring frequently. Add the soy sauce and cook an additional minute. 10 Hibachi Bean Sprouts. 11 Melt the butter in a large skillet or wok (use the skillet or wok that you cooked the veggies in earlier). Add the soy sauce and bean sprouts. Sauté for 1-2 minutes. Oh you wasn't looking for that? Here something that may be of help, http://annkou2.blog105.fc2.com/blog-entry-711.html . (edit: saw someone already posted this link, oh well)